Drain on paper towel, crumble and set aside. Do not allow children to be near or use this Slow Cooker without close adult supervision. To test for doneness at end of recommended baking time, insert a metal cake tester in several places including center of cake. Cut in butter or margarine to form a coarse mixture. •Some smoke and/or odor may occur upon heating due to the release of manufacturing oils – this is normal. 3.Attach cord to base, then plug cord into a 120 volt AC electric outlet only. Wash slow cooker cover in hot soapy water using a dishcloth or sponge. To ensure safe use make certain dish rests securely on base before using it to cook or warm. CAUTION: To prevent personal injury when removing cover from pot: •ALWAYS use oven mitts when removing cover from pot. Using Glass Casserole Cover as a Casserole Dish: (if included, do not use Plastic Cover) Your slow cooker may have a glass casserole style cover that when inverted can be used as a 1½-quart casserole dish. Before using, wash slow cooker pot, cover, and roasting rack (if included) with warm, soapy water, rinse and dry. Bread, Cakes & Desserts: For oval shaped slow cooker use a 8 x 4-inch loaf pan; for oblong shaped slow cooker use a 9 x 5-inch loaf pan. Place roast in cooking pot. Do not set directly on the counter, table or other surface. The slow cooker pot, glass cover and rack (if included) can be washed in an automatic dishwasher. Pour batter into pan. Just add the ingredients, select a temperature, and return to a delicious, ready-to-serve meal. Position interior straps with one to the front and one to the back. They are one-pot-cooks-all kitchen miracles! In a large mixing bowl, combine flour, sugar, baking powder, baking soda and salt. •Insulated carrying bag must be completely zipped and carried level to help reduce leaking or spilling. Follow package directions for non-stick cookware. Fresh or thawed seafood and fish fall apart during long hours of cooking. This slow cooker’s nonstick, oblong pot locks securely for easy transport. Season with salt and pepper. Cover and slow cook at LO (#3) for 7 to 8 hours. Glass cover may shatter as a result. Wash roasting rack in hot soapy water using a dishcloth or sponge. Lid can also be cleaned in dishwasher. Simmer at LO (#3) for 2 to 3 hours. Set covered cooking pot on base and preheat at HI (#5) while mixing ingredients. Do not touch slow cooker pot, cover or electric heating base when they are hot. If your West Bend slow cooker is within the warranty period return it to The West Bend Company for examination and/or repair. •Do not plug appliance into an electrical outlet while the slow cooker is still in the carrying bag or has the plastic transport cover on. Welcome to ManualMachine. Leave a light film of oil on finish. Try some of our favorite recipes using the West Bend® Slow Cooker that we have included on the following pages to get you started. Glass is breakable. Sprinkle with celery seed. Return meat to cooking pot to heat as noodles finish cooking. Cover and cook at LO (#3) for 6 to 8 hours or at HI (#5) for 3 to 4 hours or until chicken and vegetables are tender. Always use plastic lid when transporting slow cooker in carrying bag. This will condition the non-stick finish to prevent sticking. If the cover breaks, it will do so in many pieces. Heat on HI (#5) for 2 hours or until tender. NOTE: Watch carefully when frying fatty foods so that grease does not run off the grilling surface down the sides of the base; if grease overflows, it could damage the electrical part inside of base. Do not use high heat except for bringing liquids to a boil. Wipe oil residue from base with paper towel. To help retain this temperature, cover cooking pot with plastic lid and slow cooker cover, place slow cooker in carrying bag and zip closed as quickly as possible. Cooking pot may be covered with aluminum foil for oven use. Slow Cooking Milk, Sweet or Sour Cream and Cheese: Because milk, sour or sweet cream and cheese break down during long hours of cooking, add these ingredients just before serving or substitute undiluted condensed canned soups or evaporated milk. Wipe non-stick finish with a damp, soapy dishcloth or nylon-scouring pad recommended for non-stick finishes. Pork should be served well done. Place on ungreased grill. Free shipping on many items ... West Bend 4 Qt Slo Cooker Griddle Base 5 Temp Settings Glass Lid Vintage. Remove excess grease. Do not use cover under a broiler or browning unit in a toaster oven. If cooking on a gas range, do not let flames extend up the side of the pot. In a small bowl, combine flour, celery salt, garlic powder, ground ginger and pepper. 2.In a small bowl, combine garlic, onion, salt, pepper, ginger, sugar and soy sauce. Cove and slow cook at setting # 3 for 7 to 8 hours, or setting # 4 for 4 to 5 hours. Remove fat as it, Place hot hors d’ oeuvres or canapés on grill to keep warm for, serving. As a general guideline, most meat and vegetable combinations need 7 to 10 hours of cooking at Setting #3 (low), 4 to 6 hours of cooking at Setting #4 (medium) or 2 to 3 hours of cooking at Setting #5 (high). $39.99. If desired, add almonds just before serving. The rack can also be used for steaming fresh vegetables such as broccoli and corn-on-the-cob. •Do not operate any appliance with a damaged cord or plug. Place brisket with liquid and spices from package in cooking pot. Frost with softened cream cheese, if desired. Sprinkle with lemon juice. To prevent sticking of lean meats, you may wish to add a small amount of cooking oil. Read all instructions, including these important safeguards and the care and use instructions in this manual. (If you wish to brown or precook any foods before slow cooking, place slow cooker pot directly on. 2.Place apples in sieve and puree. Transfer cooking pot to heating base using hot pads. $21.06 shipping. Pour soup mixture into cooking pot. Do not use your cooker if it or its cord have been damaged or if it is not working properly. 1.Place beef in cooking pot. Plug into electrical outlet and heat at Keep Warm (#2) for serving. Be extremely cautious of steam when removing cover. Cover and cook at LO (#3) for 4 to 5 hours or at HI (#5) for 2 to 3 hours. See additional tips for slow cooking later in this booklet. Do not remove cover during this time. Just add the ingredients, select a temperature, and return to a delicious, ready-to-serve meal. If this residue is not removed, it will adhere to the finish. Reduce heat to Keep Warm (#2) for serving. Always use plastic, rubber or wooden cook tools on non-stick finish to prevent scratching. Wipe non-stick finish with a damp, soapy dishcloth or nylon scouring pad recommended for non-stick finishes such as Dobie®. Avoid or discard any foodstuffs exposed to broken cover. Do not allow covered pot to boil dry on top of range unit. Dip-It® coffeepot destainer can be found in most grocery or hardware stores. Do not set directly on the counter, table or other surface. With a spoon or baster, remove any fat or grease that has collected on the grill surface. After initial cleaning, wipe the non-stick finish on inside of cooking pot with a teaspoon of vegetable oil, using a paper towel. Add ribs in batches to brown. Strong flavored vegetables such as spinach, eggplant, okra and collard greens should be precooked before adding to the cooker. Description. As a general guideline, most meat and vegetable combinations need 7 to 10 hours of cooking at LO (#3), 4 to 6 hours of cooking at Med (#4) or 2 to 3 hours of cooking at HI (#5). Measure applesauce and put back into pot. Place beef in cooking pot. Beef soup bones or 1 pound beef short ribs. Remove cake from pan and cool on rack. Drain on paper towel, crumble and set aside. After washing pot, rinse with hot water and dry. Vintage West Bend Slow Cooker Electric Skillet Glass Trivet Lid Black Floral Print Multi-Appliance Kitchen Space Saver Picnic Holiday Retro ... Ivory & Brown, Slow Cooker, Metal Removable Pot with 5 Settings TeresasTreasuresEtc. Makes 4 to 6 servings. Combine all ingredients, except egg noodles, in cooking pot. 3.Cover and place cooking pot on base. Do not overfill cooking pot as spillage may occur. Dumplings may be cooked in broth or gravy at Setting # 5. Add raisins 30 minutes before serving. Measure applesauce and put back into pot. A slow cooker, also known as Slow Cooker or Crock Pot , are electric pots that consume very little light and cook slowly by chupping, as our grandmothers did. Stir in grated carrots and cinnamon until evenly mixed. Make an indentation in mixture and add egg, orange peel and orange juice. Add eggs one at a time, beating well after each egg is added. DO NOT USE THE GRIDDLE SETTING FOR SLOW COOKING AS OVER COOKING WILL OCCUR. Your slow cooker needs no special care other than cleaning. See Warranty section in this booklet on how to obtain a replacement cover. 2.Remove soup bone and cool slightly. Simply put, the aroma 3-quart super pot can be used to make anything your stomach fancies, and on top of that it will save you time and money in the long run. Lean country-style pork ribs, trimmed of any excess fat, Medium onion, thinly sliced and separated into rings, Large or 2 small apples, cored and cut into wedges. If the appliance is of the grounded type, the extension cord should be a grounding-type 3-wire cord. Follow the guidelines below. Nonelectric parts are dishwasher safe. The amount of onion normally used in your recipe should be reduced because its flavor gets stronger during cooking. Do not use sharp-edged metal cooking tools (forks, knives, and mashers) as these could scratch the non-stick finish. 87906R 6 Qt. Don’t remove cover During Cooking: To retain heat, moisture and food flavor, don’t remove cover during cooking unless necessary for adding additional ingredients. Recondition non-stick finish with cooking oil before using. Always preheat grill for 5 minutes as recommended in chart. For soup recipes, add all ingredients except water or broth to the pot; add only enough liquid to cover ingredients. •Do not heat covered and empty cooking pot on top of range. •Do not use appliance for other than intended use. Sauté onion and celery in bacon drippings until brown. Supervise closely when cooker is being used by or near children. Preheat Grill Base at Setting # 4 for 5 minutes, Fry with or without cooking oil or butter. CAUTION: To prevent personal injury or electric shock, do not immerse slow cooker heating base its cord or plugs in water or other liquid. Due to the low wattage of the base, cooking time will be longer than using a larger griddle or skillet. For service information see warranty page. •Always use plastic lid when transporting slow cooker in carrying bag. Do not set glass cover on hot burner or on oven heat vent. Makes 8 servings. Failure to follow these instructions may cause immediate or later breakage of the glass cover, which may result in personal injury or property damage. add to compare compare now. Add ham, turkey or chicken. The cooker is now ready to use. 2.Wipe non-stick finish of slow cooker heating base with a damp cloth and dry. See Warranty section for details. Reduce heat to Keep Warm (#2) for serving. 5temperature controlled base doubles as a griddle. Oval 84905 Slow Cooker, 5 Qt. This time will be reduced if bag is kept in a cold area. File Type PDF Manual For West Bend Slow Cooker vegetables needs 7 to 10 hours to cook at the low or #3 setting, 4 to 6 hours at the medium or #4 setting, and 2 to 3 hours at the high or #5 setting. If you wish, the meat can be browned in cooking pot on top of range before roasting. Remove excess fat before slow cooking if desired. Cover and refrigerate. (8-ounces) frankfurters, cut into ½-inch slices. Makes 6 servings. 4.8 out of 5 stars (10) Total Ratings 10, ... West Bend 4 Qt Slo Cooker Griddle Base 5 Temp Settings Glass Lid Vintage. Set covered cooking pot on base and preheat at HI (#5) while mixing ingredients. For each cup of applesauce add ¼ cup sugar. They are the opposite of pressure cookers, because with these you want to get a dish in a short time, and with the slow pot you get a tender and juicy dish, which would be impossible to achieve in other types of cooking. Simmer at LO (#3) for 6 to 8 hours. •Do not attempt to repair this appliance yourself. DO NOT use cover if it has been used in the above manners even if it does not look damaged. Also be careful when removing cover to avoid steam burns. Customer Questions & Answers The slow cooker pot (without heating base) can be used in an conventional or convection oven to preheated temperatures of 400° F. If cooking pot is covered, use only glass cover in oven; do not use plastic cover as damage will occur. Discard immediately. The slow cooker base may be used as a warming and cooking unit for heatproof utensils other than the slow cooker pot, such as a rectangular heatproof casserole dish. Do not leave cooker plugged in when not being used. Allow slow cooker to cool before cleaning. NOTE: Use only plastic, rubber, wooden, or non-metal cooking tools in metal cooking pot. Place all ingredients in cooking pot. Plug into electrical outlet and heat at Keep Warm (#2) for serving. Remove chicken pieces from cooking pot and set aside to cool slightly. 5.While securing slow cooker cover, carefully lift back strap over covered slow cooker, being sure to go over top knob of cover if featured on your slow cooker. Add these ingredients an hour before serving and cook at setting #5. 2.Combine soup, water, mayonnaise, onion, lemon juice and curry powder in small mixing bowl; stir to blend. Sold Out. Avoid removing cover when slow cooking as cooking time will be increased due to loss of heat. internal temperature is 170°F/77°C or higher before serving. Before grilling, wipe non-stick surface of base with a damp soapy cloth, then wipe several times to remove soap residue. If your West Bend slow cooker is within the warranty period return it to The West Bend Company for examination and/or repair. Do not remove cover during this time. Packages frozen chopped broccoli, partially thawed, (¾ pound) diced cooked ham, turkey or chicken. CAUTION: To prevent damage to cover, property damage, or personal injury, do not use glass cover on a range top unit as it could shatter due to sudden temperature change. In mixing bowl, sift flour, sugar, baking soda and salt. Always attach cord to heating base first, then plug cord into electrical outlet. (Solid foods may be removed first). Just before using base as a grill, condition the non-stick finish with a teaspoon of cooking oil. Meats will become most tender when cooked for the longer time at the lower heat setting. Cook covered for 30 minutes. Do not set hot cover on cold or wet surface; let cover cool before placing in water. Stir to combine. To prevent condensation from dripping onto food while baking, place double layer of paper toweling and single layer of aluminum foil across top of cooking pot. Here are some important points to remember. After foods are browned or cooked, transfer pot to heating base.) Slow cook an additional hour. Follow recommended heat setting and cooking times for specific foods as listed in Grilling Chart later in this booklet. Add these ingredients an hour before serving and cook at HI (#5). Recondition non-stick finish with cooking oil before using. Use of metal cooking tools will scratch the non-stick surface. View and Download West Bend Slow Cooker instruction manual online. Clean finish thoroughly. •ALWAYS set hot glass cover on dry heat protective surface for gradual cooling. Do not overfill cooking pot as spillage may occur. Upload manuals that we do not have and get, Care and Use For Insulated Carrying Bag (if included), Tips For Adapting Recipes To Slow Cooking. Place in cooking pot with water and cover. DO NOT set hot glass cover on cold or wet surface; let cool before placing in water. Sold Out. Bring front strap up, insert clip in notch of back strap, securing slow cooker in carrying bag. If batter clings to cake tester, continue baking in. Do not use an outlet or extension cord if the plug fits loosely or if the outlet or extension cord feels hot. Place filling between slices of bread. : Most raw meat and vegetable combinations need at least 4 to 6 hours of cooking at Med (#4) or 7 to 10 hours at LO (#3). 5 out of 5 stars (1,323) 1,323 reviews $ 39.95. For service information see warranty page. •ALWAYS tilt cover toward you to prevent steam burns. Makes 6 to 8 servings. If cooking pot is to be covered, use only glass cover in oven. 2.Wash insulated carrying bag with mild soap and a damp cloth. Leave a light film of oil on finish. Homemade meals are made easily with a West Bend 5qt. Do not operate if the appliance is not working properly or if it has been damaged in any manner. Solid foods may be removed first. Bring to a boil at HI (#5). Slow cook an additional hour. Use your cooker for only the cooking tasks described in this booklet. Stir after 1 hour. There is a spot where moisture affected box- we wiped it down with Clorox wipe see wet area in photos. Do not use shortening, or butter to condition the finish. 3.Metal cooking pot, rack, and glass cover may be washed using warm, soapy water by hand or cleaned in the dishwasher. Cooking pot may be covered with aluminum foil for oven use. 2.Cover and place on base. 1.Wash apples. DO NOT place cover under broiler, microwave browning element or toaster oven. Do Not use shortening or butter to condition finish. ALWAYS USE OVEN MITTS WHEN USING COOKING POT IN OVEN. Remove cover only when needed to stir occasionally or when adding ingredients. To test for doneness at end of recommended baking time, insert a metal cake tester in several places including center of cake. The casserole cover may be used in a conventional or convection oven up to preheated temperatures of 400°F/205°C, or in a microwave oven. 2.Return all ribs to cooking pot. •Do not let cord touch hot surfaces or hang over the edge of a counter, table, or other surface area. Brown steak in cooking pot on range unit over medium heat. Use medium to low heat. Wipe oil evenly over finish, leaving a light film of oil. Spread outside of bread. use only glass cover in oven; do not use plastic cover as damage will occur. Simmer at LO (#3) for 6 to 8 hours. Oblong 84846 Slow Cooker, 6 Qt. Add onion, celery seed, mustard seed, garlic and bay leaf. Pour onto preheated base and stir until egg -, Place on ungreased grill, turn with tongs to prevent bursting. Makes 8 to 10 servings. When reheated and become impossible to remove. Slow cooker must be unplugged from outlet to turn off. The use of low to medium heat will prevent foods from overcooking, reduce spattering and help retain natural juices. Do not place glass cover with metal ring in the microwave oven. Allow to cool before putting on or taking off parts and before cleaning. 2.Remove chicken pieces from cooking pot and set aside to cool slightly. In small bowl combine salt, thyme, sage, cloves and lemon peel. 1.Preheat cooking pot on electric or gas range top heating unit over medium heat. to prevent damage to cover, property damage, or personal injury, do not use glass cover on range top unit as it could shatter due to sudden temperature change. Simmer for 1 hour or until fish flakes easily with fork. Pour batter into pan. Wipe base several times with a clean damp cloth to remove soap residue, then dry with a soft cloth. See recipe instructions. Avoid or discard any foodstuffs exposed to broken cover. Add 1 cup of water to cooking pot to steam vegetables. After food is cooked, reduce heat to Setting # 2 for serving OR unplug cord from outlet to turn cooker off. Do not use a plastic cover, as damage will occur. The non-stick finish will need to be reconditioned after each time the cooking pot is 1) cleaned in an automatic dishwasher; 2) the finish is treated with a special cleaner; 3) the finish is cleaned with lemon juice or vinegar to remove a mineral film; or 4) when sticking becomes a problem during use. Garnish with crumbled bacon. Place pot on large range unit. Login Create Account. Extreme caution must be used when moving an appliance or vessel containing hot liquids or hot foods. 3.Wipe the non-stick finish on inside of cooking pot with a teaspoon of vegetable cooking oil using a paper towel. Cooker should always be unplugged before cleaning. Many of your favorite oven and range top recipes can be adapted to slow cooking with a few minor changes. This warranty does not cover discoloration or damage to the non-stick surface caused by misuse, abuse, scratches or overheating. Discard immediately. •When removing plastic lid from heated foods, use care as condensation may form on underside of lid. •Special Care For Non-Stick Finish or Slow Cooker Pot. Bring to a boil at Setting # 5. Safe for oven, freezer, or range top use. The shortest cooking time will be at HI (#5). Bring exterior handles around bag and secure with Velcro strap. Use oven mitts on handles when lifting or carrying. Turn every 5 minutes for even browning. The Focus Electrics West Bend crockpot is an oval-shaped basic slow cooker that offers reliable performance and a no-nonsense design. •Do not put carrying bag or plastic transport cover in any oven. Do not use glass cover if it is chipped or has deep scratches. Bring exterior handles around bag and secure with Velcro strap. Add remaining ingredients, stir to blend. Oblong Slow Cooker with Tote. Brown ground beef with onion and green pepper in cooking pot over medium heat of range unit. 2.In mixing bowl, sift flour, sugar, baking soda and salt. 2.In a bowl, combine tomatoes, carrots, wine and molasses. Serve over toast or hot biscuits. Remove meat from bones and return to soup with tomatoes. Care should be taken not to drop or impact the glass cover. Grind cranberries and walnuts with coarse blade of food chopper. 4.Drain lemon juice from fish. Add ribs in batches to brown. ALWAYS USE OVEN MITTS WHEN USING POT IN OVEN. ALWAYS follow care and use instructions in this booklet to avoid chips, cracks and scratches due to hitting rims using metal utensils, using abrasive scouring pads or cleansers or from accidental impact. Vintage West Bend 4 Qt Slow Cooker w/ Griddle Base Glass Lid 5 Temp Settings C $59.08 Vtg West Bend Slow Cooker Replacement Base Heater Unit Grill 4 - 6 Qt & Cord Sudden temperature change may cause the cover to crack or shatter. Oval 84866 Slow Cooker, 6 Qt. •Always attach cord to heating base first, then plug cord into electrical outlet. Metal cooking pot, rack, and glass cover may be washed using warm, soapy water by hand or cleaned in the dishwasher. Cover and cook at LO (#3) for 7 to 9 hours or until brisket is fork tender. Because milk, sour or sweet cream and cheese break down during long hours of cooking, add these ingredients just before serving or substitute undiluted condensed canned soups or evaporated milk. Cover and cook at LO (#3) for 4 to 5 hours or at HI (#5) for 2 to 3 hours. Remove stems and cut into quarters. Remove garlic pieces. Dumplings: Dumplings may be cooked in broth or gravy at HI (#5). Temperature Guide ................................................................................................ 5-6 Quart Recipes .................................................................................................. Warranty................................................................................................................. SAVE THIS INSTRUCTION MANUAL FOR FUTURE REFERENCE. This will condition the non-stick finish to prevent sticking. Sprinkle over beef. Rice and Pasta: Rice and pasta may either be cooked separately, or added uncooked during last hour of cooking time. Let heating base cool completely before removing cord. Close cover and zip bag closed. DO NOT USE PLASTIC COOKING OR SERVING DISHES ON THE BASE. For soup recipes, add all ingredients except water or broth to pot; add only enough liquid to cover ingredients. Just before serving, increase heat to HI (#5). Just add the ingrediants, select a temperature, and return to a delicious, ready-to-serve meal. (If you wish to brown or precook any foods before slow cooking, place slow cooker pot directly on range-top unit over medium heat. See diagram. Cook on top of range over medium to mediumlow heat or on heating base at HI (#5) to desired doneness. Wipe dry with a soft cloth. Add partially frozen vegetables, Chinese vegetables, and fresh mushrooms during last hour of cooking. Get your West Bend 6 QT Versatility Cooker - 87966 at Blain's Farm & Fleet. 4.Place heating base in carrying bag, covered cooking pot on base and slow cooker glass cover on top of plastic lid. We have emailed you a verification link to to complete your registration. Stir until evenly mixed. Preheat cooking pot on electric or gas range top heating unit over medium heat. Wash slow cooker pot and cover in hot soapy water with a dishcloth or sponge, rinse and dry. Combine cornstarch and water. •Plastic lid does not completely seal cooking pot. 1.Place brisket with liquid and spices from package in cooking pot. Cover and bake according to recipe. Oblong Slow Cooker with Tote. Makes 8 to 10 servings. •Do not use your cooker if it or its cord have been damaged or if it is not working properly. DO NOT set glass cover on hot burner or on oven heat vent. West Bend slow cookers have a few tricks up their metal sleeves. Dissolve 2 tablespoons cornstarch in 2 tablespoons water. Makes 4½ pints or 9 cups. 1.Unzip insulated carrying bag and open cover. See Warranty section in this booklet for service details. Juices may be thickened for gravy, if desired. •Do not place glass cover with metal ring in the microwave oven. Rinse and dry. Use handles and hot pads or oven mitts if you lift or carry the slow cooker when it is hot. Add chopped cranberries and walnuts. DO NOT CONDITION NON-STICK SURFACE OF SLOW COOKER HEATING BASE BEFORE USING AS A SLOW COOKER. •Cooker should always be unplugged before cleaning. Allow to cool before putting on or taking off parts and before cleaning. If cake tester comes out clean, cake is done. Cut 16 small pockets into roast and insert garlic pieces. Homemade meals are easier than they seem, Especially with the help of a West Bend Versaitlity Slow Cooker. Cook on top of the range over medium to medium-low heat or on heating base at Setting #5 to desired doneness. This slow cooker is similar to a crock pot. To prevent burns, personal injury or property damage, read and follow all instructions and warnings. – any latin characters (a-z, A-Z)– any numbers (0-9)– special characters ("-", "_" and ". Drop by spoonfuls on simmering broth or gravy. Cut fish into chunks and remove bones. There is a spot where moisture affected box- we wiped it down with Clorox wipe see wet area in photos. Oblong 84966 Versatility Cooker 84966RT Versatility Cooker 84966ST Versatility Cooker 87905 Slow Cooker, 5 Qt. 1.Combine all ingredients, except egg noodles, in cooking pot. West Bend is a trustworthy name that builds quality products backed by warranties and the strength, durability, and features that you want.. Of course, what accommodates the West Bend Slow cooker varies by model and size, but they have a product that is suitable for everyone, whether you want a meal for yourself or one for your extra-large family or church functioning. Transfer cooking pot to heating base using hot pads. $29.95 shipping. Insert meat thermometer into roast to ensure. The cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled by children or tripped over. CAUTION: To prevent personal injury, always use oven mitts when handling cover and cooking pot as handles become hot. When cooking meats, preheat empty cooking pot over medium to medium-low heat for 2 to 3 minutes or until a drop of water sizzles in cooking pot. If batter clings to cake tester, continue baking in 15-minute intervals. Use electricity safely and wisely! If the cover breaks, it will do so in many pieces. Get the best deals on West Bend Slow Cookers when you shop the largest online selection at eBay.com. Remove cord from slow cooker heating base, fold and place in carrying bag behind back strap. Slow cooker must be unplugged from outlet to turn off. There are five numbered heat settings on the heating base, 1 to 5. ALWAYS USE OVEN MITTS WHEN USING COVER IN ANY OVEN. DO NOT USE A HEAT SETTING BELOW # 3 FOR ACTUAL COOKING OF. 87966 Deluxe Versatility Cooker. •Glass is breakable. Cover and bake at HI (#5) for 3 hours. After browning, place rack underneath meat for roasting. •A short power-supply cord is provided to reduce risks resulting from becoming entangled in or tripping over a longer cord. 1167916 West Bend Nos Vintage Almond Slow Cooker Settings Sealed Lazy (28.6% similar) Stored for years - please note box condition. Wipe clean and dry completely before storing. Set dial directly at setting or anywhere between for complete temperature control. Reduce heat to Keep Warm (#2) for serving. West Bend Versatility Slow Cooker If you need to cook it, we’ll give you the versatility to make it! See that section in this care and use instruction booklet. To remove stains, use a commercial cleaner such as Dip-It® coffee pot destainer. CONSERVEZ CE MANUEL D’INSTRUCTIONS POUR RÉFÉRENCE FUTURE, Précautions lors d’une utilisation autour d’enfants, Mode d’emploi de la mijoteuse – Première utilisation, Mode d’emploi de la mijoteuse – Utilisation quotidienne, Conseils d’adaptation des recettes à une cuisson lente, Conseils d’adaptation des recettes à une cuisson lente (suite), Uso de la olla de cocción lenta – primer uso, Uso de la olla de cocción lenta – uso diario, Guía de temperatura y consejos para asar alimentos, Garantía limitada de 1 año del artefacto electrodoméstico. The. Discard immediately. Noodles or barley may be added, if desired. Do not put carrying bag or plastic transport cover in any oven. •Close supervision is necessary when this appliance is used by or near children. To prevent burns or other personal injuries to children, read and follow all instructions and warnings. $26.00. Do not let cord touch hot surfaces or hang over the edge of a counter, table, or other surface area. Place pan in cooking pot. •DO NOT use cover if chipped, cracked or scratched. Cover and bake at HI (#5) for 2 hours. Always unplug cord from electric outlet and allow base to cool before cleaning. 2.Place roast in cooking pot. Cover and cook at LO (#3) for 7 to 9 hours or at HI (#5) for 4 to 5 hours. •Some expansion/contraction sounds may occur during heating and cooling – this is normal. Combine soup, water, mayonnaise, onion, lemon juice and curry powder in small mixing bowl; stir to blend. Remove plastic lid and replace with the glass slow cooker cover. If you wish, the meat can be browned in cooking pot on the top of the range before roasting. Increase heat to HI (#5) and add noodles, stirring to blend. Reduce to Keep Warm (#2) for serving. The rack can also be used for steaming fresh vegetables such as broccoli and corn-on-the-cob. According to one manual on West Bend's website: There are five numbered heat settings on the heating base, 1 to 5. To keep grilled foods warm for serving, reduce heat. Close supervision is necessary when this appliance is used by or near children. 1.Before using, wash slow cooker pot, cover, and roasting rack (if included) with warm, soapy water, rinse and dry. Wipe clean and dry completely before storing. •DO NOT place cover under broiler, microwave browning element or toaster oven. Insert meat thermometer into meat when necessary to ensure meat is cooked to desired or recommended doneness. Fresh or frozen fish fillets (haddock, perch, cod, flounder). Slow Cooking Fish and Seafood: Fresh or thawed seafood and fish fall apart during long hours of cooking. To help retain this temperature, cover cooking pot with plastic lid and slow cooker cover, place slow cooker in carrying bag and zip closed as quickly as possible. Thickening Juices for Gravies and Sauces: To thicken juices for gravies and sauces, add 2 to 3 tablespoons of quick cooking tapioca to start, or thicken by adding a smooth paste of 2 to 4 tablespoons cornstarch or flour and ¼ cup cold water. Cover cooking pot and reduce heat to low for cooking on range top OR transfer cooking pot to heating base and cook at desired setting. Meat can be browned in the cooking pot on top of the range before slow cooking. Cover pot and reduce heat to low for cooking on range top OR transfer cooking pot to heating base and cook at setting #3, #4 or #5. Don’t forget to include the cord. Place soup bone, water, salt, pepper, carrots, celery, potatoes, onion and bay leaf into cooking pot. Place pot on large range unit. Solid foods may be removed first. Add a small amount of liquid to cooking pot before cooking. Remove cover only when needed to stir occasionally or when adding ingredients. Use whole or leaf herbs and spices rather than crushed or ground forms. Meat can be browned in the slow cooker pot on top of the range before slow cooking. Place pan in cooking pot. To test for doneness at end of recommended baking time, insert a metal cake. 87906 6 Qt. Simmer for 1 hour or until fish flakes easily with fork. 4Tomatoes, cut into eighths, or 1 1-pound can whole tomatoes, undrained. Add ham, turkey or chicken. Do not use metal scouring pads or cleansers as damage can occur. •DO NOT USE PLASTIC LID FOR COOKING. The non-stick finish will need to be reconditioned after each time the cooking pan is 1) cleaned in an automatic dishwasher, 2) the finish is treated with a special cleaner, 3) the finish is cleaned with lemon juice or white distilled vinegar to remove a mineral film, or 4) when sticking becomes a problem during use. Tips For Adapting Recipes To Slow COOKING cont. Stir after 1 hour. With one appliance you get a slow cooker, oven-ready roaster, stovetop pot, and electric griddle. Always cut fresh vegetables into bit-sized pieces to ensure doneness. Makes 6 to 8 servings. The following types of cooking tools may be used on the non-stick finish: plastic, rubber and wooden. Wipe non-stick finish of slow cooker heating base with a damp cloth and dry with a soft cloth. Smooth-edged metal spoons and spatulas may be used with care. •Do not allow cord to hang over any edge where a child can reach it. Place apples in sieve and puree. •DO NOT set glass cover on hot burner or on oven heat vent. Amount of Liquid: Because little moisture evaporates during slow cooking, reduce amount of liquid in your recipe by one-half (1 cup of liquid is enough for most recipes). •Do not allow covered pot to boil dry on top of range unit. Do not use bleach to clean non-stick finish; it will permanently fade the color. •Food should not be kept in insulated carrying bag for more than 2 hours to avoid food spoilage. To remove food or heat stains from outside of the pot, also use a non-abrasive cleaner such as Bon Ami®, Do not use abrasive scouring pads or cleaners on slow cooker pot as damage can occur. Cover and cook at LO (#3) for 7 to 9 hours or at HI (#5) for 4 to 5 hours. Just before serving, increase heat to HI (#5). •Supervise closely when cooker is being used by or near children. West Bend 87906 Large Capacity Non-Stick Versatility Slow Cooker with 5 Different Temperature Control Settings Dishwasher Safe Includes A Travel Lid & Thermal Carrying Case, 6-Quart, Silver 5.0 out of 5 stars 2 $49.99 West Bend Versatility Cooker (Discontinued by Manufacturer) A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking methods, such as baking, boiling, and frying. To use rack, simply place in bottom of slow cooker pot and place roast, chicken or ham onto rack. Homemade meals are easier than they seem, especially with the help of West Bend versatility slow cooker. You have been successfully registered. •Do not set glass cover on hot burner or on oven heat vent. Add chopped cranberries and walnuts. If added uncooked, make sure there is at least 1 to 1½ cups of liquid in pot and heat is set at LO (#3) or higher. Sprinkle over beef. 1.Allow the entire unit (base, metal cooking pot, rack, cover) to cool completely before cleaning. Oval Crockery Slow Cooker 3 Speed Dishwasher Safe. After foods are browned or cooked, transfer cooking pot to heating base.

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